8hr Sweet Brown Rice

Ingredients:
1 C sweet brown rice, rinsed and drained
3 C water
¼ C whey or 1T miso paste
2 T xvo
½ t sea salt (optional)

Procedure:
place brown rice in a jar with water and miso or whey cover and allow rice to soak overnight on countertop or use warm location to aid fermentation
place soaked brown rice in a pot, bring to a boil over a low flame add ¼ t sea salt and reduce heat to a simmer
cook for 20 minutes or until liquid is absorbed
turn off flame add sea salt and xvo, allow rice to steam covered for 10 minutes
mix rice and serve